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Strawberry-Kiwi Tea Vinaigrette

Calories 298kcal

Ingredients

  • 1 tablespoon loose-leaf strawberry-kiwi tea leaves (or any strawberry-flavored herbal tea)
  • 1/2 cup boiling water
  • 1/2 cup rice vinegar
  • 3 strawberries
  • 2 tablespoons honey
  • 1/8 tablespoon white pepper
  • 1/4 teaspoon salt
  • 3/4 cup organic vegetable oil

Instructions

  • Steep tea in boiling water for 3 minutes; strain and cool. Discard tea leaves.
  • In a blender, combine cooled tea, vinegar, strawberries, honey, pepper, and salt. While blending, slowly add oil to emulsify. Refrigerate up to 2 weeks.

Notes

[ultimate-nutrition-label id="" align=""]
PER SERVING (2 tablespoons): 98 cal, 10g fat (3g mono, 6g poly, 1g sat), 0mg chol, 0g protein, 2g carb, 0g fiber, 36mg sodium

Nutrition

Calories: 298kcal | Carbohydrates: 2g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 3g | Sodium: 36mg