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Spinach-Cheese Souffle
Servings
6
people
Calories
245
kcal
Ingredients
1
bunch
spinach, coarsely chopped
1
small clove garlic
2 1/2
tablespoons
butter, room temperature, divided
6
ounces
grated cheddar cheese, divided
2
tablespoons
all-purpose flour
3/4
cup
reduced fat (2 percent) milk
4
egg yolks
1/8
teaspoon
ground nutmeg
6
egg whites
Notes
[ultimate-nutrition-label id="" align=""]
PER SERVING: 245 cal, 17g fat (5g mono, 1g poly, 11g sat), 181mg chol, 15g protein, 7g carb, 1g fiber, 296mg sodium
Nutrition
Calories:
245
kcal
|
Carbohydrates:
7
g
|
Protein:
15
g
|
Fat:
17
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Cholesterol:
181
mg
|
Sodium:
296
mg
|
Fiber:
1
g