Roasted Red Beet Hummus
Servings 4 people
Calories 12347kcal
Ingredients
- 1 pound red beets, washed, peeled, and cut into chunks
- Olive oil, for drizzling
- 1 (15-ounce) can chickpeas (garbanzos), rinsed and drained
- 3 cloves garlic, crushed
- 1/4 cup tahini
- 1/4 cup fresh lemon juice
- 1 tablespoon ground cumin
- 2 tablespoons olive oil
- 1/2 teaspoon salt
Notes
[ultimate-nutrition-label id="" align=""]
PER SERVING (1/2 cup): 347 cal, 16g fat (7g mono, 6g poly, 2g sat), 0mg chol, 10g protein, 42g carb, 10g fiber, 630mg sodium
Nutrition
Calories: 12347kcal | Carbohydrates: 42g | Protein: 10g | Fat: 16g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 7g | Sodium: 630mg | Fiber: 10g