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Raw Clementine-Cranberry Relish

Servings 2 people
Calories 29kcal

Ingredients

  • 1 (2-inch) piece ginger, peeled
  • 3 clementines, unpeeled, stems removed
  • 2 cups fresh cranberries
  • 3 tablespoons honey or to taste

Instructions

  • Halve ginger and place in food processor; run until finely minced. Cut each clementine in half crosswise; remove any seeds. Place in food processor, peel and all, with cranberries and honey; process until smooth, scraping down sides as needed.

Notes

[ultimate-nutrition-label id="" align=""]
PER SERVING (2 tablespoons): 29 cal, 0g fat (0g mono, 0g poly, 0g sat), 0mg chol, 0g protein, 8g carb, 1g fiber, 0mg sodium

Nutrition

Calories: 29kcal | Carbohydrates: 8g | Fiber: 1g