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Carrot, Lemon, and Wheatgrass Juice

Servings 2 people
Calories 66kcal

Ingredients

  • 6 medium carrots
  • 1 fresh lemon
  • 1 ounce wheatgrass juice

Instructions

  • Juice carrots into a glass. Juice lemon by hand. Whisk lemon juice and wheatgrass juice into carrot juice; serve.

Notes

[ultimate-nutrition-label id="" align=""]
PER SERVING: 66 cal, 4% fat cal, 0g fat, 0g sat fat, 0mg chol, 2g protein, 20g carb, 0g fiber, 127mg sodium

Nutrition

Calories: 66kcal | Carbohydrates: 20g | Protein: 2g | Sodium: 127mg