Health Where trans fat may hide By Lindsay Moore September 1, 2004 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Baby food (some fruit and cereal bars) Breakfast cereals and bars (avoid those with partially hydrogenated oil listed as an ingredient) Fish sticks and other breaded frozen foods Flour tortillas (look for trans-fat-free versions) Frozen potpies Microwave popcorn (unless it uses palm oil, such as Newman’s Own Organics) Packaged instant noodles, such as ramen and soup cups (choose packages of steamed noodles instead of fried) Peanut butters not made naturally Processed cheese Processed, packaged puddings Skim or low-fat milk (if powdered milk is added back in) Source: The Trans Fat Solution (Ten Speed Press, 2003). 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Lindsay Moore Related Posts How to turn your community into a Blue... August 19, 2016 Can wheat allergies cause diabetes? February 24, 2010 Cholesterol counts June 1, 2006 Sunscreen face-off: Mineral vs. chemical May 6, 2015 The Mind-Body Connection September 30, 2010 A day for you October 1, 2006 Eating for Life August 12, 2022 Natural breath fresheners April 1, 2009 Braised Belgian Endives with Orange and Tarragon April 10, 2024 Why food access is beyond reach for some... November 13, 2017