Health Where trans fat may hide By Lindsay Moore September 1, 2004 0 comment 0 Facebook LinkedIn Twitter Pinterest Print Baby food (some fruit and cereal bars) Breakfast cereals and bars (avoid those with partially hydrogenated oil listed as an ingredient) Fish sticks and other breaded frozen foods Flour tortillas (look for trans-fat-free versions) Frozen potpies Microwave popcorn (unless it uses palm oil, such as Newman’s Own Organics) Packaged instant noodles, such as ramen and soup cups (choose packages of steamed noodles instead of fried) Peanut butters not made naturally Processed cheese Processed, packaged puddings Skim or low-fat milk (if powdered milk is added back in) Source: The Trans Fat Solution (Ten Speed Press, 2003). 0 comment 0 Facebook LinkedIn Twitter Pinterest Print Lindsay Moore Related Posts Sugar, Explained August 1, 2020 School nutritional standards reduce obesity, but we shouldn’t... August 14, 2012 How can I prevent and treat warts? April 23, 2010 Come Home to Yourself December 5, 2023 Is jackfruit the next hot clean-meat alternative? March 15, 2016 Natural alternatives to OTC standbys October 1, 2006 Diabetes nutrition guide December 8, 2010 Try this trend! Frozen cauliflower in your smoothie November 10, 2018 Your body’s most important balancing act March 11, 2019 Decoding Your DNA March 6, 2025 Leave a Comment Cancel ReplyYou must be logged in to post a comment.
