Health Where trans fat may hide By Lindsay Moore September 1, 2004 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Baby food (some fruit and cereal bars) Breakfast cereals and bars (avoid those with partially hydrogenated oil listed as an ingredient) Fish sticks and other breaded frozen foods Flour tortillas (look for trans-fat-free versions) Frozen potpies Microwave popcorn (unless it uses palm oil, such as Newman’s Own Organics) Packaged instant noodles, such as ramen and soup cups (choose packages of steamed noodles instead of fried) Peanut butters not made naturally Processed cheese Processed, packaged puddings Skim or low-fat milk (if powdered milk is added back in) Source: The Trans Fat Solution (Ten Speed Press, 2003). 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Lindsay Moore Related Posts Are you giving nutricosmetics enough time to work? April 17, 2011 FDA drops the hammer on Vigor-25 November 22, 2010 6 reasons natural antiaging skin care is poised... July 6, 2012 [Infographic] 12 Trends Driving the Good Food Movement December 9, 2016 Finishing 2022 December 26, 2022 10 ways to use cocoa butter for beauty... March 4, 2018 Joint Ventures April 1, 2001 Time to phase out harmful thermal-paper receipts? July 19, 2012 Derma Damaged? July 1, 2003 Women who do it all: How to curb... October 2, 2018 Leave a Comment Cancel ReplyYou must be logged in to post a comment.
