This simple and deliciously fresh dressing makes more than you’ll need; it keeps for at least a week in the fridge. If you like, make your own goat cheese; you can find directions at deliciousliving.com.
Notes
PER SERVING: 157 cal, 12g fat (4g mono, 4g poly, 4g sat), 11mg chol, 5g protein, 8g carb, 2g fiber, 162mg sodium
