Okay, we know it’s all about the (organic, fair-trade) candy, but Halloween also provides an opportunity for healthier choices. Before kids and their parents head out for trick-or-treating, offer this seasonal party menu featuring a vegetable chili, naturally red hummus, nut-studded popcorn, and more—filled with wholesome fats, lean proteins, high-fiber carbs, and minimal sugar; and all of it gluten free.
More gluten-free Halloween recipes to try:
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Nutty Caramel Popcorn
Chocolate-Pumpkin Pecan Truffles
Dark Kale Salad with Avocado
