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Debra Stark is the founder and CEO of Debra’s Natural Gourmet (1989), a natural product store in West Concord, Mass. National television shows like “20/20” have featured Debra’s Natural Gourmet, and Inc. Magazine selected Debra’s Natural Gourmet as one of the five home-town powerhouse businesses.
Debra has been the subject of articles in Investor’s Business Daily, Cooking Light and Yankee Magazine, in addition to natural product industry trade magazines such as Natural Food Merchandiser. She founded Stark Sisters Granola (1992), a company that manufactures award-winning, gourmet granolas praised by the likes of Bon Appetit, The Boston Globe and Chicago Tribune.
Often asked to speak about food and its connection to health, Debra is the author of three cookbooks, the last called "Blue Ribbon Edition; from our kitchen to yours."
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