Southern Sweet Onion Soup
Servings Prep Time
6people 15minutes
Cook Time
45minutes
Servings Prep Time
6people 15minutes
Cook Time
45minutes
Ingredients
  • 3tablespoons olive oil
  • 2cups (2 medium) sweet onions such as Vidalia, sliced thinly
  • 4cups vegetable stock (if stock is unsalted, add 1/2 teaspoon salt)
  • 1 (10 1/2-ounce) package of soft silken tofu
  • Dash of nutmeg
Instructions
  1. In a skillet, sauté olive oil and onions over medium heat until transparent. Remove from heat.
  2. Pour vegetable stock into a saucepan. Add the sautÈed onions and simmer, covered, for about 30 minutes, until onions are very soft.
  3. Remove saucepan from heat and transfer mixture to a blender. Break block of soft tofu into pieces and add to soup in blender. Process until smooth and creamy, about 2 minutes.
  4. Pour soup into bowls and garnish with a dash of nutmeg. Serve hot or chilled.