Servings |
8people |
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|
Nutrition Facts Per Serving: |
Calories: 196 calories |
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% fat calories: 12 |
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Fat: 3g |
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Saturated Fat: 0g |
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Cholesterol: 0mg |
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Protein: 10g |
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Carbohydrate: 36g |
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Fiber: 6g |
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Sodium: 195mg |