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Oh hi, Olive and Lemon Baked Feta! With just a few ingredients and a blast…
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For those who cannot or choose not to eat dairy or gluten, and even for…
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Stuffing has its historical roots in thrifty recipes to stretch day-old dry bread into one…
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The ultimate cool-weather beverage gets a lift from soothing chai tea and aromatic ginger in…
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Who says a smoothie has to be frosty? This drink is reminiscent of hot chocolate,…
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Pumpkin pie isn’t just for Thanksgiving and Christmas. You can use canned organic pumpkin purée…
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These Savory Double Pumpkin Muffins deliver a potent dose of pumpkin by utilizing both pumpkin…
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These Black Lentil Stuffed Sweet Potatoes are a satisfying dish that’s jam-packed with heart-friendly and…