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Hand-rolling fresh tacos at the table is among the oldest, most enjoyable traditions of native Mesoamerican cuisine. A little messy means perfect for outdoor dining!
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A couple handfuls of mesquite chips on the grill really bring out the flavor of the chilies and corn in this hearty dish. Garnish with a slice of avocado and/or a spoonful of salsa.
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A luscious, chocolatey summer treat for the whole family. You can adjust chocolate type to your preferences
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Too hot for tea? These delicious pops are a refreshing way to get your antioxidants.
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The beneficial bacteria in kefir survive when frozen, making these delicious creamy pops a treat for your tummy. Also try this with flavored kefir. If you don’t have fresh cherries, substitute frozen.
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A grown-up popsicle (for kids, you might leave out the basil). The sweeter your fruit, the less sweetener you will need, so be sure to taste your mixture before adding any. You can also use nectarines in these yummy pops.
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A grown-up popsicle (for kids, you might leave out the basil). The sweeter your fruit, the less sweetener you will need, so be sure to taste your mixture before adding any. You can also use nectarines in these yummy pops.
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Nobody will believe that these luscious treats are dairy-free, gluten-free, and sweetened only with dates.
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Fresh dill for a sweet-sharp, pleasantly grassy taste.