Servings |
10people |
|
|
Nutrition Facts Per Serving: |
Calories: 125 calories |
% fat calories: 43 |
Fat: 6g |
Saturated Fat: 4g |
Cholesterol: 14mg |
Protein: 7g |
Carbohydrate: 11g |
Fiber: 1g |
Sodium: 320mg |