NeoCell Chocolate Avocado Mousse

You can have your chocolate mousse and eat it too. A fantastic source of vitamin E and — thanks to the Neocell Collagen Powder — skin-boosting nutrients, this mousse is a perfect healthy dessert. The healthy fats and magnesium make it a winner.  

Learn more about NeoCell here.

NeoCell Chocolate Avocado Mousse

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Ingredients

• 2 ripe avocados, pitted and shelled
• 1 scoop Amazing Grass Protein Super Food Chocolate Peanut Butter
• 3-4 Medjool dates, pitted
• 2 tablespoons Neocell Collagen Powder
• 1 teaspoon vanilla extract
• Pinch of cinnamon
• 3 tablespoons cacao powder
• 1 teaspoon stevia or honey optional
• Fresh berries and cacao nibs to top

Ingredients 2 ripe avocados, pitted and shelled 1 scoop Amazing Grass Protein Super Food Chocolate Peanut Butter 3-4 Medjool dates, pitted 2 tablespoons Neocell Collagen Powder 1 teaspoon vanilla extract Pinch of cinnamon 3 tablespoons cacao powder 1 teaspoon stevia or honey optional Fresh berries and cacao nibs to top

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Instructions

1. Pit ripe avocados and scoop out of shell. Pit date, and put both in food processor or blender.
2. Add Amazing Grass Protein Super Food Chocolate Peanut Butter, Neocell Collagen Powder, vanilla extract, cinnamon and cacao powder. Blend until mixture reaches the desired consistency.
3. If wanted, stir in stevia or honey.
4. Pour mousse into plastic bag, seal bag and snip off corner to create a piping bag. Squeeze into dessert cups. Top with berries and cacao nibs, then serve.