A healthier alternative to a holiday tradition.
Baked Apples with Crumb Topping
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Instructions
- Preheat oven to 350 degrees F. Spray a 13x9-inch shallow baking dish with olive oil cooking spray. Toss apples with 1 tablespoon sugar and half of the nutmeg; spread in pie plate.
- Combine the remaining 1/4 cup granulated sugar, the brown sugar, flour and remaining nutmeg in a bowl; drizzle with the olive oil and blend with the fork or finger tips until crumbly. Sprinkle over the apples.
- Bake until apples are tender and crumbs are browned, about 45 minutes.
