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Get ready for a gluten-free Thanksgiving to knock your socks off with recipes for gluten-free, holiday-worthy entrees, sides, and desserts.

Feed your ghosts and goblins healthy fare before trick-or-treating begins! Our mouthwatering gluten-free Halloween menu features veggie chili, red hummus, delectable cider, and more!

Delicious Living Managing Editor Jenna Blumenfeld slurped her way through Natural Products Expo East 2013 to seek the most interesting new natural beverages. These are her top stellar sips.

No more excuses! These brand-new plant-based foods are worth every bite.

Try adding these 7 foods to your diet to lower your risk for catching colds and flu and to support disease prevention and longevity.

Get out your soup pot or slow cooker! We’ve got eight healthy soups and stews to warm your chilly fall nights.

Avoiding soda and other sweetened drinks is an obvious win, but where else is sugar hiding? Here are some prime offenders, plus better alternatives.

So long, overcooked veggies and sky-high sodium: these natural frozen meals offer sophisticated taste, healthful components, and of course, convenience.

When you’ve got more perfect tomatoes or strawberries than you can eat, you can’t just let them go to waste. Try your hand at canning with these detailed steps and fun recipes.