Love stick-to-the-roof-of-your-mouth PB&Js, but loathe stirring up oily natural peanut butters? Check out MaraNatha’s new stirless nut spreads (creamy or crunchy). It uses palm oil, a natural stabilizer, to keep the lightweight unsaturated fats from separating from the peanut solids—a recipe for mess-free slathering and finger-dipping goodness.
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