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Seared scallops offer a little bit of decadence to special occasions. This tasty seafood dish…
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Grapes gone soft? They’ll be perfect tossed into this salsa recipe. Pairing salt, sweet, fat,…
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Fall is plenteous mushroom season. Mushrooms, both fresh and dried, are available all year round,…
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These pillowy little Rutabaga Gnocchi with Saffron Lemon Salmon are delicious with just about any…
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Toast for dinner? With Chicken Toast with Savory Miso-Mushroom Gravy, it’s possible! Miso’s concentrated umami…
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Vegetable steaks have become very popular lately, and for good reason. They’re a perfectly comforting meal during chilly winter days. This Butternut Squash Steak recipe takes advantage of lentils and their abundance of folic acid. Getting enough folic acid in our diet not only aids in the optimal function of our bodies, but also might help us maintain a more positive mood.
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This creamy yet light “white” chili feels less dense and more stew-like than the common…