8/23

Blueberry-Lemon Sorbet

This fat-free, all-fruit sorbet adds lemon for refreshing tartness. For a smoother texture, strain the blueberries through a fine-mesh sieve before freezing. For a blueberries-and-cream variation, substitute milk or cream for the grape juice, omit the lemon, and add 1/2 cup organic Greek yogurt

Get the recipe.