What’s next in natural beverages: 12 new drinks By Jenna Blumenfeld | March 20, 2017 4/14 Humm Hopped Grapefruit Kombucha A delicious sipper that closes the gap between beer and the bubbly fermented tea. The bitter flavors of dried hops play off grapefruit's tartness. 0 comment 38 Facebook LinkedIn Twitter Google + Pinterest Print
