Avoid food waste: 5 products that reuse ingredients
AprèsVin Grape-Seed Oil Cabernet Sauvignon
Founded by two chemists, this grapeseed oil is made with wine-industry byproducts, namely, the nutrient-dense seeds from grapes grown in Washington’s Yakima Valley. This fruity oil is made exclusively with Cabernet Sauvignon grapes after they have been pressed for wine.
AprèsVin Grape-Seed Oil Cabernet Sauvignon