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Spiralized veggies

Low-carb enthusiasts, followers of paleo- or grain-free diets, and those who simply want to eat fewer refined carbs have all embraced cooking with spiralized vegetables. Who knew that ho-hum veggies like zucchini, sweet potatoes and butternut squash would make such great pasta swaps? Social media mavens from around the web are crafting beautiful plates that make eating more vegetables delicious and fun.

Product innovation:

The Veggie Noodle Co.