5 party-worthy toast toppers
A few simple ingredients can take toast to a whole new level.
The possibilities are endless: Start with a sturdy, ½-inch thick slice of bread (or use an English muffin or bagel). If using a skinny loaf, such as French bread, cut slices on the diagonal so you have more surface area for tasty toppings. Toast bread in a little olive oil in a skillet until golden brown, or use a toaster oven. Layer toast with desired toppings.
Use these delicious winning combos to get started!
