Grain-free restaurant Blooming Beets puts transparency first
Blooming Beets Kitchen
Celiac? Gluten intolerant? Simply trying to eliminate grains from your diet? You probably already know that eating out can be a trick.
Imagine a restaurant where you can order absolutely anything off of the menu without worrying about gluten cross-contamination happening behind closed doors, where the ingredients in your food came from, or how they were grown and raised. Many packaged food companies are working on increased transparency, but restaurants still lag behind.
Blooming Beets Kitchen, based in Boulder, Colorado, uses 100 percent grain free, gluten free, grass-fed, wild-caught, and pasture-raised ingredients. How do they do it?
Take a tour!
