10 trending nutritional ingredients
Curcumin: Good as gold
What: Polyphenol that gives the spice turmeric its rich yellow color. Think of turmeric as the apple tree, but curcumin as the apples.
Why: 2,000 published research papers every year show it as a big-time anti-inflammatory – the root of all chronic degenerative diseases. Studies show it may help everything from arthritis to triglycerides, allergies to IBS.
Where: Because of its color, supplements first. But because of technologies that keep the health benefit but remove the color, look for it in beverages and foods.