Thanksgiving for special diets
Quinoa-stuffed Winter Squash
Gluten free, vegan. As a stand-alone entrée alternative to meat, this stuffed squash is a star in both health and pleasure. Pine nuts, allspice, and mint give this dish a bit of Middle Eastern flair, but the overall statement is “American harvest.” Choose fruit juice–sweetened cranberries if possible. The entire dish can be prepared up to three hours ahead and reheated as directed just before serving time. Get the recipe.