10 surprising gluten-containing foods By Elisa Bosley | August 28, 2013 1/11 1. Licorice Yup, your beloved Twizzlers and Panda Licorice list “wheat flour” as the second ingredient (second to corn syrup; great). Fortunately, some newer natural brands, such as Orgran and Candy Tree, are gluten free. 0 comment 38 Facebook LinkedIn Twitter Google + Pinterest Print