3/10

Inspired Vegan

By Bryant Terry (Da Capo Lifelong, 2012)

I’ve been a Bryant Terry fan ever since his “Dinner Party 101” story in Delicious Living. This book expands his hip-vegan-soul-food vibe with fabulous seasonal menus, complete with carefully chosen playlist, movie, and book accompaniments. Just a few center photos, but some cool graphics throughout.

I can’t wait to try: Velvety Grits with Sauteed Summer Squash, Heirloom Tomatoes, and Parsley-Walnut Pesto; Ginger-Molasses Cake with Molasses-Coated Walnuts.