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Vegan Pie in the Sky

By Isa Chandra Moskowitz and Terry Hope Romero These sweet-tooth authors have done it again with this follow-up to their yummy Vegan Cupcakes and Vegan Cookies cookbooks ... and being a major pie lover myself, I think the third time is definitely the charm. Can't wait for summer to try the Pucker-Up Raspberry Pie (secret ingredient: balsamic vinegar!). Or try our Apple, Cranberry and Pecan Galette.

So that's my list. Did I miss a great new vegan book that's become one of your new favorites? Let me know!