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Vegan Family Meals

By Ann Gentry (Andrews McMeel) This terrific book from the chef of Los Angeles' renowned and hip restaurant, Real Food Daily, is lovely enough for a gift and practical enough to be ensured of many a food stain on its open pages (always the mark of an outstanding cookbook). Gentry also includes really helpful photo-by-photo technique shots. Sesame-Shiitake Tofu Frittata, here I come.

Try our Pantry-Ready Black-Bean Soup.