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These savory Herby Flax Parmesan Scones, made with flaxseed powder to lend a nutty taste, are screaming for a smear of butter to be the perfect sidekick for a bowl of steamy soup or stew. Instead of thyme, you could substitute chopped fresh rosemary. You can make these ahead, storing in an airtight container at room temperature for up to five days, or freeze for up to a month.

Though inspired in name and origin by Japanese Shibuya honey toast, which is a dessert…

This mind-boosting and tasty smoothie combines ashwagandha with high-antioxidant blueberries and cinnamon; vitamin E-loaded almonds;…

This simple recipe combines a creamy, dairy-free spread with the herbaceous sweetness of manuka honey.…

Collagen is the most abundant protein in your body and a major player in supporting…

This Jade Soup with Crab, Dill, and Watermelon is eye-catching and versatile. Serve it hot…

A kids’ superfood powder adds a nutritional boost to this delicious berry parfait. Super Berry…

The trick to getting the most out of turmeric is to combine it with a…

This simple condiment is perfect to jazz up your next meal. Whether you use it on toast paired with nut butter, drizzled on pancakes, dolloped on oatmeal, whisked into a salad dressing or stirred into yogurt as a snack, the possibilities are endless.