Vegetarian & Vegan

Farro, an ancient wheat used in northern Italian cuisine, has a chewy texture and pleasant, nutty flavor.

Full of cancer- and arthritis-fighting spices like turmeric, curried vegetables provide a savory summer meal.

A hearty soup containing anti-inflammatory flavonoids, which are also found in tea, red wine, and cocoa.

A crumbly, strawberry cobbler for breakfast provides whole grains and flax.

Just a few fresh, high-quality ingredients makes this easy tomato and cheese dish an autumn delicacy.

Vegetarians and vegans have plenty of options when it comes to refueling after exercise. Check out these five protein powders and drinks that pack a post-workout nutritional punch.

We’re nuts for these new natural coconut products

All it takes is 75 words and a nice food photo to take your food-blogging to the next level, thanks to Galaxy Nutritional Foods’ first blogger sponsorship contest.

Serves 3 / If you like gazpacho, you’ll love this refreshing soup. Vegetables may be diced in advance to save time, but for best texture and color, add them and the edamame just before serving.