Special Diets
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HOT STANDOUT SPECS FLAVOR Bob’s Red Mill Gluten Free Rolled Oats Dedicated gluten-free oats Rich and nutty but
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This vegetarian recipe makes a refreshing dish that acts as a natural detoxifier, as well as increases
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ConditionsDetox & weight loss
Boost your diet with foods rich in probiotics and prebiotics
January 1, 2008If your digestion and immune system seem a bit off, it may be time to boost probiotics in your body—those beneficial bacteria that promote overall health. Here are foods to look for and ways to supplement with probiotics for yourself and kids.
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Celiac Disease Foundation 818.990.2354www.celiac.org Celiac Sprue Association 877.272.4272www.csaceliacs.org Gluten
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Dark is in. American semi- and bittersweet chocolate sales have shot up by 40 percent in the last two years. And,
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Delicious Living tasters put cookie, bread, brownie and cake gluten-free mixes to the test. These four wheatless sweets all got thumbs up.
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Southwestern quinoa salad with a zing.
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Food and BeverageVegetarian & Vegan
Are fermented soyfoods better for you than other soyfoods?
June 1, 2007Assuming you aren’t allergic, foods made from soy can add a lot to your diet, and fermented soyfoods have even more going for them.
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Try these three easy activities to shed toxins that build up in your body every day.