Special Diets

HoneyBaked Ham’s website states that their products are gluten free. So why did my son feel sick after eating it?

A reader asks: What if I don’t have a problem with gluten–how do I adjust gluten-free recipes?

This dish tastes just as comforting as the original, but without pasta’s calories and carbs.

Dive into the world of sea veggies with these unique varieties.

Vegan eating has arrived! Check out these 2011 vegan cookbooks for a kinder, tastier, and healthier future.

The Center for Science in the Public Interest petitions the FDA to remove Quorn from shelves due to reports of severe allergic reactions. But is there a large enough risk? And should the popular meat-substitute explicitly state that violent reactions can occur?

Quality trumps popularity and convenience when it comes to food, but most consumers have a hard time evaluating which foods are the healthiest. Learn how to ignore food marketing hype and make empowered, informed food choices with advice from Ashley Koff, RD.

Delight guests with better-for-you cookies, scones, coffee cake, and more.

Say good morning to the holidays with these lightly sweetened, butter-free muffins.