Recipes

Nourish your gut—naturally. Brimming with probiotics, tangy lacto-fermented veggies are a delicious way to maintain a balanced microbiome and healthy digestive system.

Chai has a delectable flavor that can be enjoyed in more ways than in your mug.

Fast food French fries contain nasty ingredients, and aren’t nearly as good as the baked tubers you can whip up at home.

Psst—you don’t need to make every ingredient by hand. Today’s healthy natural products offer smart shortcuts for maximum flavor.

Each box of risotto contains a seasoning packet, but you’ll need only one for this recipe; save the other for flavoring soup stock or another grain dish.

Chicken tenders may be larger than strips, so slice if needed. If you can’t find Thai coconut curry hummus, buy regular hummus and add dried coconut, curry powder and garlic powder to taste. If you like, you can substitute

For superquick prep, purchase already peeled and deveined shrimp.

Save even more time by buying precut vegetables at your market’s salad bar.

This is served French style, as a salade composée—each person assembles the elements on a plate and then drizzles with vinaigrette.