Recipes

Serve these buttery treats warm at Sunday brunch, paired with slices of fresh melon and chilled hibiscus tea mixed with sparkling water.

Beauty And The Feast Edible flowers add flavor and flair to springtime dishes By Lisa Turner Photos by Rita Maas

Lemon-Garlic Salmon with Peach-Avocado Salsa Serves 4 / This tasty dish is full of potassium, omega-3 fatty acids, and

Golden Corn Muffins with Calendula Petals Makes 12 / Golden, tender little muffins get a subtle, peppery lift from

Grilled Chicken Salad with Rosemary Blossoms April, 2003 Serves 4 / Colorful rosemary blossoms, cubes of fresh mango,

This simple dish is great scooped on pancakes for breakfast, as a side dish with lunch and dinner, or topped with frozen yogurt for dessert.

Serves 1 / Add this calcium-rich smoothie to your daily diet to help build stronger bones.

Banana Almond Smoothie March, 2003 Serves 1 / Add this calcium-rich smoothie to your daily diet to help build stronger

Simple Fruit Cobbler March, 2003 Serves 6-8 / This is a perfect way to use up seasonal fruit. A mixture is best. Serve