Recipes

You won’t miss the meat with these unique, satisfying vegetarian patties.

These flavorful, hearty burgers are terrific on focaccia with tomato and red onion.

Using rolled oats for binding makes these veggie burgers hearty yet moist.

This black bean burger is possibly the best veggie burger we’ve ever had.

Floral-scented honey, such as orange blossom, complements the berries best in this quick and delicious salad.

This salmon dish is a tasty, colorful accompaniment to cooked eggs and any brunch buffet.

Gluten-free oat flour is the secret ingredient in these muffins.

This sweet yogurt drink is a fun alternative to orange juice.

This low-fuss egg dish is wonderful served over polenta.