Recipes

Here’s a welcome version of traditional guacamole, with all of the rich taste but decidedly less fat.

When it comes to powerful proteins, you really can’t beat beans and legumes. This easy, low-calorie meal features both nutritious ingredients.

A light, healthy salad recipe featuring hazelnuts and ripe pears.

This soup is simple to prepare and looks elegant with the contrasting garnish.

Enjoy this supersimple light dip with veggies or whole-wheat pita chips.

Bits of apricots and nuts add sweetness and crunch in this healthy side dish.

This nutritious vegetarian stew is ideal for a cold winter evening.

This pasta stretches two chicken breasts into six servings with a garden of fresh vegetables; use chicken thighs for even more savings.

Blush-red pears and Asian five-spice make a perfect match in this valentine’s dessert. Look for a firm pear that is slightly ripe.