Recipes

Savor the robust, earthy flavor and impressive nutrition of edible fungi.

Natural chefs proved their creativity and food savvy during the Bhakti Chai recipe challenge.

This snazzy appetizer could also serve as a sweet-savory, sophisticated dessert.

Unique and fun, these sweet rice balls make an unusual vegan and gluten-free dessert.

A raw and gluten-free recipe to satisfy any sweet tooth.

With just a few high-quality ingredients you can make a delectable vegan chocolate mousse.

An allergen-free alternative to regular nut brittle. Perfect to give as holiday gifts!

A rich, easy, vegan, gluten-free soup that’s perfect for fall and winter evenings.

Skip takeout with healthier versions of family favorites.