Recipes

This Tuscan bread-and-veggie soup is comfort food at its best.

When fresh tomatoes aren’t available, substitute a 28-ounce can of organic whole tomatoes. For a variation, try feta or ricotta cheese in place of the chévre.

A festival of texture, color, and taste. Customize with your favorite fresh toppings. We suggest pickled red onions!

If you’d like a more golden-brown baguette slice, simply brush with olive oil before toasting and rub with a garlic clove as the bread comes out of the oven. When tomatoes aren’t in season, substitute a 14-ounce can of organic fire-roasted tomatoes, drained and patted dry.

Whether you’re a paleo veteran, just starting out on the diet, or simply looking to cut back on grains and dairy, these flavorful recipes are sure to satisfy.

Your morning meal just got healthier—and way easier—with these simple sunrise delights that bring together important nutrients and whole-food combos.

Learn how to use hemp milk, oil, powder, and seeds in your everyday cooking.

Banish groggy mornings with energizing yoga poses perfect for boosting blood flow and firing-up your body temperature. Plus, we’ve paired each pose with a compatible breakfast recipe to try each day!

Whether you’re hosting friends or just want to jazz up snack time on your own, these delightful toast toppers will make your taste buds sing.