Old NH360

Although restaurant-prepared Indian cuisine draws raves from ethnic-food fans, many health-conscious cooks shy away

French for sour wine, vinegar delivers a pungent kick to recipes. Here are four high-quality favorites to add to your

Is the perfect gift a pleasure to give or a joy to receive? We think it’s both. For that reason, we filled this year’s

Makes ½ cup 3 tablespoons ground coriander 2 tablespoons ground cumin 1 tablespoon garam masala 1 tablespoon ground

1 head garlic, cloves separated and peeled 1 2-inch piece fresh ginger, peeled A touch of water and lemon juice Blend

Don’t have a tandoor brick oven in your kitchen? This marinated lamb is grilled or broiled on high heat to mimic the traditional taste.

Serves 4 / Milder and sweeter than most Indian curries or kormas, this stewlike dish is a hit for those new to exotic

Serves 6 / Similar to but healthier than traditional naan, this is grilled over a charcoal, gas, or stovetop

Makes about 2 cups / This yogurt sauce balances and ties together an Indian meal’s flavorful elements. It also makes a