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Refrigerated, the vegetables will continue to improve for about a week, becoming more intensely flavored but still
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Serve this sweet delight after dinner as your party chats around the fireplace. Place about 1 pound sliced manouri (a
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Although restaurant-prepared Indian cuisine draws raves from ethnic-food fans, many health-conscious cooks shy away
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Serves 6. Buckwheat is very light when prepared this way, almost like a warm salad. Ingredient tips: Sriracha is a
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Serves 2 / According to Traditional Chinese Medicine, asparagus is a natural detoxifier; it also contains inulin, a
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Looking for a healthy high- temperature cooking oil? You might want to try clarified butter, or ghee. Ayurvedic
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Dashi (Traditional Japanese Cooking Stock) December, 2006 Makes 4 cups / This smoky, flavorful stock serves as a base
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Serves 6 / Made from pantry staples, this luscious dish brims with folate and B vitamins. Serving tip: Serve with pita
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Apple-Prune Dressing October, 2004 Serves 8 / This delectable side dish is a version of my Danish grandmothers recipe;