Health

Delicious Living has partnered with iPhone app Astrid.com to feature some of our recipes. It’s the start of something tasty!

On Monday, Jan. 23, Aura Cacia invites you to join its National Moment of Chill.

A new study found that two proprietary multi-mushroom-compound blends may have beneficial effects on breast cancer cells and prostate cancer cells in the lab.

In response to the New York Times article “Organic Agriculture May Be Outgrowing Its Ideals,” Larry Jacobs, CEO of Del Cabo organics, tells us what’s really going on in the Baja Peninsula.

With more than 75 percent of packaged foods containing one or more GMO ingredients, and FDA stalling over how to handle them, a new video from the director of Food Inc. featuring Robyn O’Brien asks: Shouldn’t we have a right to know?

Given her enormous influence in the cooking world, Paula Deen should have come clean about having diabetes when she was first diagnosed three years ago.

MyChelle’s innovative use of technology and education could be just what the natural skin care category needs to gain customers’ trust.

Constant carb craving? Muscle or joint pain? These are two signs you may have chronic protein deficiency, according to John Douillard, DC.

New research shows that a plant-based diet, minus the animal products, leads to a healthier digestive tract that can offer additional protection from harmful bacteria such as E. coli.