Delicious Living Blog

New research finds that coffee may protect against Alzheimer’s disease. But should you be making friends with your barista just yet?

What happens when a Scottish schoolgirl’s blog about her school lunches goes viral? Change for the better, that’s what.

Will your business help solve the obesity crisis? New recommendations from the Institute of Medicine call for greater responsibility on the part of food manufacturers, investigation of farm-policy’s role in the American diet, and a big increase in public education.

From the potential health risks of synthetics to exciting new plant-based ingredients, here are some notes on nontoxic fragrance from natural perfumer and head of the Natural Perfumers Guild Anya McCoy.

A Google+ Hangout conversation with a Fair Trade USA farmer offers insight into the certification’s benefits.

Wondering about the validity of a new study linking calcium supplements to heart attack risk? So is Robert Rountree, MD, Boulder, Colo.-based integrative physician and Delicious Living’s medical editor.

Tired, dehydrated and… ahem… hung over? Try these quick hydration tips to counteract holiday weekend celebrations.

Get inspired by this year’s Natural Resources Defense Council awards that honor four active visionaries in healthy food, best practices and new ideas.

New research shows joint health and inflammation ingredient curcumin may help boost immunity, too.