Delicious Living Blog

Kale’s rise to prominence is surprising given the vegetable’s hearty but bitter flavor. And yet, there is so much to love about kale.

After the FDA came down on an aloe-based beauty brand’s structure/function claims, I asked New Hope Natural Media’s Standards Department to lend its advice on beauty product claims.

If you want to complain about an aspect of our food system, there are many other organizations that deserve the brunt instead of Fair Trade USA.

Better formulations, reaching new demographics and some statistics you don’t want to ignore: Here’s why natural antiaging products are some of the beauty industry’s most promising.

With temperatures heating up outside around the 4th of July, dial down the heat with these cool, no-cook recipes bursting with flavor, hydration and raw nutrients.

Can foods help prevent Alzheimer’s? An upcoming cookbook says yes.

Plastic Free, a new book by Beth Terry, is an inspiring resource for retailers and shoppers. Here are surprising places where plastic shows up and how to avoid it.

Alaffia’s new packaging shows the potential for companies to communicate their brand mission and product benefits—all in a store’s aisle (no QR codes required).

Butter and lard sales are seeing a resurgence. Are saturated fats the new health (and foodie) trend?