Lindsay Moore
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Barbeque Chicken Pitawiches Serves 4 Double up on this recipe. . . kids love it! For a quick main dish salad, heat up
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Hawaiian Glazed Veggies Serves 4 to 6 The combination of vegetables and pineapple in this simple stir-fry makes for a
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Summer Squash with Chunky Tomato Caper Sauce Serves 6 A wonderful Spanish-style sauce adds pizzazz to steamed squash.
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Roasted Diced Rutabagas Serves 4 Packed with vitamin C and beta-carotene, rutabagas have a pungent flavor that mellows
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The full-bodied aroma of sesame seeds and toasted sesame oil gives this dish deep flavor. Add steamed broccoli and tofu to make a nutritionally complete one-dish meal.
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Southern Sweet Onion Soup Makes 6 Servings A bowl of this smooth, mild soup teamed with a plate of seasoned, steamed
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Sweet Potato Pecan Pie Yields: 8 slices This pie is made without dairy, eggs or sugar. Add roasted, glazed pecans for a
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Pear & Kiwifruit Tart Serves 8 Don’t be fooled! This elegant pear tart looks difficult to make, but it’s so easy! It’s
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Cinnamon-Raisin Mochi Waffles with Tart-Sweet Apples Yields 4 waffles Waffles can be time consuming to make, not to