Lindsay Moore
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Lemon Pepper Linguine With Artichoke Hearts Serves 4 to 6 Marinated artichokes and black olives top this light and
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Sesame Soba Noodles Serves 4 Japanese soba noodles are made with buckwheat — a nutritious grain that’s high in
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Spring Vegetable Masala Serves 6 This colorful spring vegetable curry is seasoned with garam masala, a blend of dried
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Potawatomi Pumpkin Bread Serves 8 “Pumpkin bread is a popular gift among the many Native American tribes in Oklahoma,”
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Stuffed Delicata Squash Serves 8 A savory wild rice and apple stuffing fills these golden squash rings. Delicata are
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Fancy Grilled Mushrooms Serves 4 Savory and sweet, these earthy delicacies will upgrade even the most basic grill-side
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Hunan Hot & Sour Soup Serves 4 A popular appetizer in Chinese restaurants, Hot & Sour Soup also makes a great meal in
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Open-Face Curried Tempeh Sandwich Serves 4 Tempeh’s chewy texture and nutty flavor make it a wonderful sandwich
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If you’ve always thought beans were boring, try this extraordinary recipe flavored with almonds.