Lindsay Moore
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Foods that may contain gluten Broth and soup bases Brown rice syrup Couscous Dairy substitutes Imitation bacon and
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Photo: masterfile If you’re concerned about the chlorine and dyes in traditional feminine-hygiene products, not to
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(as told by Frederick Kirschenmann, Distinguished Fellow, Leopold Center for Sustainable Agriculture
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Pediatric nurse Fever is always alarming to parents, but instead of being a bad sign, it shows that the body is
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36.1% consumers choose local produce over organic. 33.3% consumers choose organic produce over local. 46.7% think the
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Serve this beautiful side dish warm or cold. You can make the beets a day or two in advance to streamline day-of preparations.
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Pappardelle with Braised Beets and Pecorino September, 2007 Serves 8 / Pappardelle, or wide ribbon pasta, holds up well
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Avocado and White Bean Salad with Feta Cheese September, 2007 Serves 4 / Antioxidant-rich arugula provides a peppery
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Throwaway message In Smart Supplements for New Moms (May 2007), you pictured a beautiful woman and her adorable baby.